Hosting a dinner party isn’t just about the food—it’s about making every guest feel welcomed from the moment they step through your door. That’s why we went the extra mile at our recent gathering by crafting these delightful charcuterie cups.

As soon as our guests arrived, we greeted them with cocktails and personalized charcuterie tailored to their dietary preferences. We made sure to inquire about any dietary restrictions ahead of time, allowing us to curate a menu that accommodated everyone’s needs. The mini brie wheels were a big hit with our guests.

From vegan options to allergy-friendly choices, and even a selection of pork-free alternatives, every detail was carefully considered to ensure all our guests felt included and catered to. It’s these small gestures that truly make a difference in creating a warm and inviting atmosphere for everyone to enjoy.

Love and Soul Always, Kawania

Cups: Cuts and Nibbles