If you are unfamiliar with a banquet event order, check out my list of five (5) key things you should know when you receive one.
As you prepare for your menu tasting, you may ask yourself, “What kind of questions should I ask at my menu tasting?” So, we created a thorough worksheet in our Wedding Day Cuisine Guidebook for you to use at your wedding menu tasting.
A Banquet Check is a standard document provided by the hotel’s banquet department or the caterer.
You may be able to trim the cost of your wedding cake. Here are some some recommendations to help you trim the cost of your wedding cake.
Do you need help managing your cocktail reception expenses without affecting the quality? Check out these tried and true wedding planner tips.
The wine service during dinner is an area where excess can occur. Here are some controls that should help you keep costs under control without affecting the quality of the wine service.